This Saturday my kids and I made a pie. I peeled the apples that my son washed and handed to me, in turn handing them to my daughter who cut them into slices and stirred in sugar and cinnamon. They worked together on the crust, one rolling out the bottom layer, the other the top, each careful to wrap the dough loosely around the rolling pin and spin it smilingly first beneath and then atop the mound of apples.
After we wiped the flour from the kitchen table, preheated the oven, and tucked the red checkered cookbook back on the shelf, the three of us brewed tea and lit a fire.
My wife was out of town and we’d agreed to fill the day with simple things: two early soccer games, my daughter’s in a frigid fog bank and my son’s so wet spray flew off the ball with every kick; a trip to the library, where a librarian scowled at me when I asked to pick up a book my wife had on hold, “You do not have her card,” she pointed out, “we should not do this,” and then, we did, like naughty children, so easily bending the rules; a visit to the library book sale, where for three dollars I left with a book of William Stafford’s poetry and two paperbacks by Stephen King that I remember buying during my freshman year of college; and an hour of housework (laundry, dishes, vacuuming) interrupted by conversation.
It is so easy to get so busy.
Obligations, responsibilities, legitimate, persistent, real, all vie for our attention.
But with my wife away, the immediacy of parenting pulled me away from work and the world beyond our family. I’m so thankful it did.
The book relinquished to be by today’s librarian (who should feel no guilt in sending it home with me) was about Hygge. It’s a Danish concept that defies easy translation, but might be captured in part by the feeling of enjoying a book from a window seat on a lazy afternoon, the feel of a warm blanket looking out over a snowy day, or a cup of cocoa as your mittens dry by the wood stove. I’m told that in Denmark it’s a way of life.
If that’s true, then Saturday at our house felt pretty Danish.
And while I know that the hustle and bustle of work and home is waiting on the other side of tonight’s sleep, and while (if I’m honest with myself) I’m looking forward to the unexpected adventures and breakneck pace of being a principal, it helps me with perspective, priorities, and patience to have a day like today with the sweetness of baked apples and cinnamon.
The weather turning cooler is a nice reminder to slow down, and my kids did a great job of unplugging and really connecting today. Not every day can be a weekend. Not every meal can end in pie. But savoring these Danish days can be such an important balance to the hurly burly, necessary ballast in our ship of life.
Wordsworth captured the feeling I ended the day with in his poem “Lines Composed a Few Miles above Tintern Abbey.”
…here I stand, not only with the sense
Of present pleasure, but with pleasing thoughts
That in this moment there is life and food
For future years.”
I will carry that tea and fire and apple pie with me for weeks. Finding our renewal is worth a few neglected emails or projects postponed. I’m so thankful for my kids, the rain, and a librarian willing to bend the rules.